The Suppliers

Wines supplied by Bin 104

Teas blended by Cally’s Teas…just down the street

Local naturally raised meats by Lori at Full Course Strategies

Wild salmon and Sablefish supplied by Ocean Odyssey Inland

Greens, Eggs, and Ham Farm

Delicious vegetables  by Sparrows Nest farm

Four Whistle Farm

Desserts by Linda, the ‘Queen of Tarts’

Pinnochio Ice Cream

Earth’s General Store

St. City Coffee Roasters

European Foods

Fins Seafood

The Italian Centre

Flatbread supplied by Mini Super Pars Persian Food Store

Mighty Trio Organics… cold pressed oils