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Gravlax (salmon) crepes w/gouda hollandaise : Culina Highlands
Chef : Agnes White
Recipes from The Home and Garden Show
Goatcheese-Almond Sauce
1 cup goatcheese (we use Fairwind’s Farm)
1/2 cup toasted almonds
2 T roasted garlic
1 t chili sauce
juice of 1 orange
2 T minced onion
1/4 cup white wine
Combine all ingredients in a food processor. Can be served warm.
Pavlova (Preheat oven to 350 degrees)
4 egg whites
1/4 t cream of tarter
1 cup sugar
1 t vanilla
1/2 teaspoon vinegar
2 t [...]
A Mighty Wedding…continued!
Brad and I walked into the hall last Friday night (Pleasantview) to set up for catering and were amazed at how Emily and Sean (and lots of helpers) transformed it into a beautiful, elegant but simple setting for a wedding. The theme: white and pussywillows. The next day, we arrived at noon and [...]
