We were invited to stay a week with Mummi, Sumi and Mayna Deka, an Indian family living in North Guwahati in the state of Assam where we were treated to the greatest delicacy India has to offer; home cooking.
Tonights Special: Slow cooked beef brisket with a tangy plum demi. Served with creamed fennel and organic carrots, broccoli and cauliflower10:48:51 PM September 01, 2010from Twitter for iPhone